07 November 2005

Beauty in a swirl

I ran across a recipe for sweet potato swirl bread. Since it takes two kinds of dough and you need them (knead them, ha!) at the same time, I hefted my old Zorushi from the basement to help out with the task. After the loaves baked, I made myself wait until morning to slice one.

What a treat for a Monday morning. See the photo.

Stairmaster thought for the day, courtesy of Oleander, February Son, Never Again:

Some of us never see the light
Until it's out of sight
Give up with out a fight


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